For Folk Sake

Join us every Friday in the old bar for some traditional folk and modern covers performed by For Folk Sake.


Every Saturday from 3pm - 5pm
 Practice Session every Sunday 2pm- 4pm
All experience levels. Everyone welcome.


Traditional Irish cuisine with a modern twist

Set Menu

Starters / Appetisers


Soup of the Day

(see server for details)

Pear & Fig Salad

Candied Walnuts & Sperrin Blue

Classic Terrine de Campagne

Red Onion Relish & Toasted Croutes

McHughs Hot & Spicy Wings

Celery Sticks & Sperrin Blue Cheese Dip

Homemade Onion Soda Bread

Toasted with Garlic & Mature Irish Cheddar


Main Event


Pan Fried Fillet of Salmon

Herb Hollandaise, Greens & Crushed New Potatoes

Pan Roasted Chicken Fillet

Creamed & Crispy Leeks, Colcannon Boxty

McHugh’s Vegetarian Boxty

Braised Ards Peninsula Leeks, Tenderstem Broccoli & Scallion Cream

Study of Irish Pork

Bell, Cutlet & Fillet, Black & White Pudding, Mash, Cider Jus

Rib-eye On the Rock (£8 Supplement)

Chips, Roast Tomato, Pepper Sauce


Extra Sides


Onion Rings / Skinny Fries / Chunky Chips 3.25

Colcannon / Cabbage & Bacon / Tobacco Onions / Greens 3.50

Mushrooms & Sauté Onions 3.50

Pepper Sauce / Bushmills Whiskey Sauce / Garlic Butter / Café de Paris Butter 2.00




Warmed Spiced Apple & Pear Frangipane

Kilbeggan Ice cream

Homemade Sticky Toffee Pudding

Toffee Sauce, Vanilla Ice Cream

Irish Whiskey Chocolate Truffle

Orange Cream

Coffee & Tea


Café Crème (Baileys) 4.25

Irish Coffee (Bushmills) 4.25

Café Royale (Hennessy) 4.25

Calypso Coffee (Tia Maria) 4.25


McHughs Café 1711
(Bushmills Malt 10year old, Cointreau & Tia Maria) 4.95


Filtered Coffee 1.50

Americano 1.75

Cappuccino 1.75

Latte 1.75

Espresso Single1.50

Espresso Double1.75

Tea/Herbal Tea 1.50

Mocha 1.75

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Get in touch

29-31 Queen's Square


Tel: 028 9050 9999